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Monica Musonda-Founder & CEO of Java Foods

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Marcus speaks with Monica Musonda, a corporate lawyer turned entrepreneur who  is the Founder & CEO of Java Foods, a Zambian-based food processing/FMCG company.  Monica talks about changes in consumer tastes during COVID-19 and how Java has evolved its portfolio to cater for nutritional needs. She believes that consumers need to be educated more on nutrition, malnutrition and obesity. Monica highlights areas where Government & Industry, working together, can play a stronger role.

Listen to the Podcast here.

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